Simple Meal Plans for a Balanced and Sustainable Diet

You may have noticed that the most recent blog posts are about nutrition and related topics. I’ve decided to transform my website into a reliable resource for nutrition, aiming to help others navigate their health journeys with informed choices and support. Why? A challenging chapter in my life ignited a deeper curiosity about how our bodies react to what we eat and our environments. In the summer of 2023, I had hives, that were solved by medications, self-hypnosis, and more recently with a diet. This path made me realize the critical role of nutrition and holistic well-being in managing autoimmune conditions.

Today, I would like to share some meal ideas that are rich in nutrients, environmentally friendly, and easy to prepare. Each option highlights whole foods, plant-forward choices, and portion mindfulness.

Breakfast Ideas

  1. Oats with Berries and Seeds
    • Ingredients: Rolled oats, unsweetened almond milk, chia seeds, a handful of mixed berries, and a drizzle of honey.
    • Why it’s great: Rich in fiber, antioxidants, and omega-3s, this meal supports heart health and energy levels while reducing reliance on processed breakfast options.
  2. Avocado Toast with a Twist
    • Ingredients: Whole-grain bread, smashed avocado, a sprinkle of nutritional yeast, and cherry tomatoes. Add an optional poached egg.
    • Why it’s great: Packed with healthy fats, fiber, and protein, this meal keeps you full and energized.
  3. Plant-Based Smoothie Bowl
    • Ingredients: Frozen banana, spinach, unsweetened coconut milk, and a scoop of plant-based protein powder. Top with granola and fresh fruit.
    • Why it’s great: Combines fruits and greens for a nutrient-packed, low-impact meal.

Lunch Ideas

  1. Quinoa and Chickpea Salad
    • Ingredients: Quinoa, canned chickpeas, diced cucumber, cherry tomatoes, parsley, olive oil, lemon juice, and a pinch of salt.
    • Why it’s great: High in plant-based protein and fiber, this refreshing salad is filling and sustainable.
  2. Lentil and Sweet Potato Stew
    • Ingredients: Green lentils, diced sweet potatoes, spinach, vegetable broth, garlic, onion, and smoked paprika.
    • Why it’s great: A comforting one-pot meal loaded with vitamins, iron, and plant protein.
  3. Whole-grain Wrap with Hummus and Veggies
    • Ingredients: Whole-grain tortilla, hummus, shredded carrots, spinach, and roasted red peppers.
    • Why it’s great: This quick, no-cook lunch provides a good mix of fiber and nutrients.

Dinner Ideas

  1. Vegetable Stir-Fry with Tofu
    • Ingredients: Firm tofu, broccoli, snap peas, bell peppers, sesame oil, soy sauce, ginger, and garlic. Serve with brown rice.
    • Why it’s great: Combines plant-based protein with colorful, nutrient-dense veggies for a satisfying meal.
  2. Baked Sardines with Roasted Veggies
    • Ingredients: Sardines, asparagus, zucchini, olive oil, and lemon slices.
    • Why it’s great: A great source of omega-3 fatty acids and vitamins.
  3. Stuffed Bell Peppers
    • Ingredients: Bell peppers, cooked quinoa, black beans, corn, diced tomatoes, and spices like cumin and chili powder.
    • Why it’s great: A high-protein, plant-forward dish that’s hearty and packed with nutrients.

Snacks and Sides

  1. Trail Mix
    • Ingredients: Almonds, walnuts, sunflower seeds, and a handful of dried fruit.
    • Why it’s great: Easy to pack and full of healthy fats, fiber, and natural sweetness.
  2. Veggie Sticks with Guacamole or Hummus
    • Ingredients: Carrot, cucumber, and celery sticks with your choice of dip.
    • Why it’s great: A fresh, crunchy option that satisfies hunger without empty calories.
  3. Roasted Chickpeas
    • Ingredients: Canned chickpeas, olive oil, and spices like paprika or garlic powder.
    • Why it’s great: A crunchy, protein-packed alternative to chips.

Tips for Sustainability in the Kitchen

  • Plan ahead: Meal prepping reduces food waste and ensures healthier choices during busy days.
  • Buy seasonal produce: Locally grown fruits and vegetables are fresher and have a lower carbon footprint.
  • Compost scraps: Turn vegetable peels and other food waste into nutrient-rich compost for plants.
  • Choose reusable containers: Opt for glass or stainless steel for meal storage.

Are you ready to switch to a source of sustainable ingredients?

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Modern Life and Obesity: Balanced Health Choices

Human life has transformed dramatically in the last century. We’ve moved from agrarian societies, where physical labor and homegrown food were central to existence, to urban environments dominated by convenience, speed, and processed meals. Along the way, our diets and lifestyles have shifted in ways that have quietly but powerfully contributed to the modern epidemics of overweight and obesity.

The Social and Cultural Shifts Behind the Crisis

Picture life a few decades ago: meals cooked from scratch, family dinners without distractions, and a pace of life that allowed time to prepare, eat, and enjoy food. Now, compare that to today’s way of eating. We rush through meals, rely on takeout, and often consume food in front of screens. These cultural shifts, coupled with the marketing of calorie-dense, nutrient-poor foods, have rewired our relationship with eating.

Portion sizes have ballooned, and processed foods‘ affordability often outweighs the fresh produce cost. Moreover, technological advancements have reduced the physical effort required in daily life, leaving us more sedentary than ever. Together, these factors create a perfect storm for rising obesity rates.

The Role of Nutrients in Our Diets

To understand how to support your health, we must first unpack the essential nutrients in our foods and their roles:

  • Carbohydrates provide energy, but not all carbs are equal. Refined carbs like white bread and sugary snacks spike blood sugar levels, while complex carbs found in whole grains and vegetables release energy slowly, sustaining us throughout the day.
  • Proteins are the building blocks of life, repairing tissues and supporting muscle growth. Lean sources like beans, lentils, eggs, offer high nutritional value with minimal environmental impact.
  • Fats are essential for brain health and energy, yet there’s a big difference between healthy fats from nuts, avocados, and olive oil, and harmful trans fats found in fried and processed foods.
  • Vitamins and minerals support countless bodily functions, from immune defense to bone health. Consuming a colorful variety of fruits and vegetables ensures we get a spectrum of these critical nutrients.

Choosing Wisely Without Harming the Planet

Our food choices influence not only our health but also the health of the planet. Animal agriculture, for instance, is a leading contributor to greenhouse gas emissions. We can lighten our environmental footprint by choosing plant-based proteins, reducing meat consumption, and opting for sustainably sourced seafood.

Consider these actionable strategies:

  • Prioritize whole foods: Fresh, unprocessed foods retain their nutrients and avoid the hidden sugars, sodium, and unhealthy fats lurking in packaged meals.
  • Diversify your plate: A mix of grains, legumes, vegetables, and fruits not only supports health but reduces reliance on resource-intensive food sources.
  • Practice portion mindfulness: The principle of eating until you’re satisfied, not full, aligns with many traditional eating cultures and can help combat overconsumption.

Reflecting on the Path Forward

The battle against obesity isn’t won with diets or quick fixes. It requires a collective reevaluation of how we view food, not just as fuel but as a cultural and environmental keystone. By choosing foods rich in nutrients and grown sustainably, we honor our bodies and the earth.

Slow down to reconnect with food, it can be transformative. Cooking a simple, balanced meal, savoring each bite, and sharing it with loved ones remind us of the joys and health that food brings.

Are you ready to rewrite your relationship with food, one thoughtful, sustainable choice at a time?

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Practicing Mindful Eating and Self-Compassion

When I sit in cafés, I use to watch people around me. Most are either on their phones or hurriedly eating their lunch, eyes barely focused on what is in front of them. It struck me how disconnected we’ve become from the act of eating. Our meals meant to be a time of restoration and pleasure, have become just another task to cross off the list.

Food often becomes an afterthought, something we grab between meetings or quickly consume while scrolling through our phones. For many, the relationship with food has become transactional, something that satisfies hunger but rarely nourishes the soul. Yet food holds the potential for so much more—it can be a source of joy, comfort, and connection. To reclaim that deeper relationship, we need to turn our attention to mindful eating and self-compassion.

The Lost Art of Eating Mindfully

Mindful eating is an antidote to this rush. It invites us to slow down and reconnect with the sensory experience of food. This isn’t just about eating slower, though of course that helps; it’s about being fully present. When we take a bite, we should focus on the texture, the flavors, and the colors on the plate. We could ask ourselves: What does this taste like? How does it make me feel? It’s an act of curiosity and engagement that deepens our awareness of what we consume.

The Practice of Food Mindfulness

Practicing mindful eating requires intention, but it doesn’t have to be complicated. Here are a few steps to get started:

  • Start small. You don’t have to overhaul your entire eating routine overnight. Begin with one meal a day or even one part of a meal. Take a few minutes to savor your food without distractions.
  • Engage your senses. Before you take a bite, look at your food. Notice the colors, the arrangement. When you eat, feel the texture on your tongue, the burst of flavors. Chew slowly, allowing your senses to fully absorb the experience.
  • Listen to your body. Often, we eat out of habit or because it’s time, not because we’re hungry. Pause before a meal and check in with yourself. Are you really hungry? How does your body feel? Learning to recognize true hunger and fullness is a key part of mindful eating.
  • Be grateful. Reflect on the journey your food has taken to arrive at your plate. This sense of gratitude can elevate the experience, helping you appreciate every bite.

Rebuilding Through Self-Compassion

But mindful eating is only part of the equation. To rebuild a healthy relationship with food, we must also practice self-compassion. For many, food carries emotional weight, guilt, shame, or anxiety. These emotions often stem from unrealistic standards we set for ourselves or pressures from society.

One key to shifting this narrative is treating ourselves with kindness. If we overeat, it’s common to spiral into self-criticism. We tell ourselves we have no willpower. But it’s okay to eat more if we don’t do it often. Therefore, what if, instead of judgment, we offered ourselves understanding?

  • Challenge the inner critic. The next time you catch yourself feeling guilty about food, pause. Ask where that voice is coming from. Is it societal pressure, or perhaps old beliefs about what it means to be healthy? Replace that negative self-talk with a gentle reminder that one meal does not define you.
  • Celebrate progress, not perfection. Shifting your relationship with food won’t happen overnight. There will be days when it feels easy, and others when old habits resurface. The key is to focus on progress rather than perfection. Each mindful moment counts, even if it’s just a single breath between bites.

Embracing Food as a Source of Joy

Ultimately, rebuilding our relationship with food is about more than what we eat. It’s about how we approach food, both with mindfulness and compassion. When we shift from seeing food as something that controls us to something we engage with joyfully and without fear, we begin to heal that relationship.

Eating shouldn’t be a source of stress but one of comfort and connection, a way to nourish not just the body but the mind and the soul.

So the next time you sit down for a meal, take a deep breath. Let go of distractions and be present. Approach your plate with curiosity and kindness, and slowly, you’ll start to rebuild your relationship with food, one mindful bite at a time.

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The Art of Eating with Moderation

In many Eastern cultures, eating isn’t just about nourishing the body—it’s an art form rooted in respect for health, balance, and longevity. For example, the concept of hara hachi bu in Japan encourages eating until you’re around 80% full. Similarly, in China, eating until only 75% full is common, while in Korea, stopping at about two-thirds capacity is considered beneficial. This approach to moderation contrasts sharply with Western habits, where meals often end only when one feels “full.” Could this difference in mindset contribute to the obesity epidemic?

The Wisdom of Stopping Before Fullness

Eating with restraint—before reaching fullness—is a simple concept yet profound in its impact. In Japan, hara hachi bu is more than a saying; it’s a philosophy that encourages people to stay connected with their body’s signals, eating just enough to fuel their energy but not so much that they feel stuffed. Similarly, traditional Chinese and Korean dining practices align with an understanding that excessive fullness may disrupt harmony in the body.

This mindful moderation allows for digestion to happen more naturally, reduces the likelihood of overeating, and prevents the strain that an overloaded digestive system can create. By leaving space in the stomach, the body can process what it needs without feeling overwhelmed.

Western Habits: Why Do We Eat Until We’re Full?

In contrast, many Western cultures lack a strong cultural practice around moderate eating. Meals are often large and designed to fill us up rather than nourish us in measured amounts. In the West, eating habits are frequently driven by “value for money,” resulting in super-sized portions and a mindset of eating until full, sometimes even beyond.

The constant availability of processed and ultra-processed food, and calorie-dense makes it easy to forget what true satiety feels like. Social gatherings also play a role. Celebrations often revolve around food, where “enough” quickly becomes “too much.” Over time, our perception of “full” adjusts to larger portions, and the habit of overeating can become normal.

The Link Between Overeating and Obesity

It’s a well-known fact that the rate of obesity has been rising globally, with around 46% of the world’s population now classified as overweight or obese. In the West, where the practice of eating until full is most common, there is a direct correlation between portion sizes and obesity rates. When eating becomes disconnected from hunger and instead revolves around habit, emotion, or availability, the body is pushed beyond its natural limits.

Moderation, however, is not a denial of food. It’s a recognition of balance and respect for the body’s signals. Eating with restraint is about re-learning how to tune into these signals, a shift that can naturally help manage weight and prevent the issues associated with overeating.

How We Can Incorporate Moderation into Our Lives

Adopting the wisdom of hara hachi bu doesn’t require drastic change. Here are a few small steps that can help bring mindful eating practices to our daily routine:

  1. Pause Mid-Meal: Take a moment halfway through your meal to assess your hunger. This small break helps prevent mindless eating.
  2. Serve Smaller Portions in Smaller Dishes: Start with smaller portions, knowing you can always add more if you’re still hungry. Use also a smaller dish, so you can fill it up for the pleasure of your eyes.
  3. Listen to Your Body: Pay attention to how food makes you feel. Eating slowly allows time for your brain to recognize fullness, often before the plate is empty.
  4. Eat Not Just for Pleasure: Enjoying food is important, but focusing on how it fuels your body can help reframe how much and what you eat.

By adopting the art of moderation in eating, we align ourselves with our body’s needs rather than succumbing to habitual overeating. Eastern cultures’ approach to stopping before fullness shows how small, mindful practices can yield significant health benefits. Perhaps, by taking these lessons to heart, we can collectively contribute to healthier lifestyles.

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The Healing Power of Shinrin-Yoku: A Journey into Forest Bathing

Photo by Felix Mittermeier on Pexels.com

Hidden within the natural world lies an ancient Japanese practice that invites us to slow down, breathe deeply, and reconnect with ourselves: Shinrin-yoku, or forest bathing. Unlike a brisk hike or outdoor adventure, forest bathing is not about reaching a destination. It’s about being present, immersing yourself in the sights, sounds, and smells of the forest, and allowing nature to wash over you, much like a rejuvenating bath.

What is Shinrin-Yoku?

Shinrin-yoku translates to “forest bath” in English, but there’s no water involved—just trees, earth, and the rich sensory experience that comes from spending mindful time in the woods. The practice originated in Japan in the 1980s as a form of preventive healthcare. Since then, it has gained popularity worldwide as a scientifically-backed way to reduce stress, improve mood, and boost overall well-being.

It may sound strange to you but forest bathing is about doing nothing at all. It’s a slow, deliberate practice of wandering through the forest, allowing your senses to open and your mind to quiet. The forest becomes both a sanctuary and a healer.

The Science Behind the Practice

One of the most fascinating aspects of Shinrin-yoku is the growing body of research that supports its benefits. Studies have shown that spending time in nature, particularly in forests, reduces cortisol levels (the stress hormone), lowers blood pressure, and improves heart rate variability. The trees themselves contribute to this healing process. Trees release phytoncides, antimicrobial compounds that help plants protect themselves from pests. When humans breathe these compounds in, they can boost immune function by increasing the activity of natural killer cells in our bodies.

Reflecting on this, I often think of the forest as more than just a beautiful setting—it’s a partner in our wellness journey. Every deep breath, every step on the soft, uneven ground, is an invitation to recalibrate, to let go of tension and reconnect with a slower, more natural rhythm of life.

A Personal Experience in the Forest

My first experience with forest bathing was transformative. At first, I felt the familiar urge to move quickly, to explore every corner of the forest as if it were a task to complete. But as I slowed down, I noticed the details I had been missing—the gentle sway of leaves in the breeze, the earthy scent of damp moss, and the distant call of birds. It wasn’t long before I felt my shoulders relax and my breath deepen.

Each visit to the forest since has been different, yet it always brings me back to the same realization: the natural world has a profound ability to heal, but we must meet it halfway by allowing ourselves to be fully present. It’s a practice in mindfulness, in noticing the small wonders that often go unseen.

How to Practice Shinrin-Yoku

You don’t need to be an experienced hiker or venture deep into remote wilderness to enjoy the benefits of Shinrin-yoku. A local park, nature reserve, or even a quiet tree-lined street can offer a similar experience if approached with intention.

Here are a few tips to get started:

  1. Go Slowly: This is not a hike. Move at a leisurely pace, allowing yourself to stop and observe your surroundings as often as you like.
  2. Engage Your Senses: Focus on what you can see, hear, smell, and feel. Run your fingers along the rough bark of a tree, inhale the crisp scent of pine, or listen to the sound of leaves rustling.
  3. Leave Technology Behind: To truly immerse yourself in the experience, put away your phone. The goal is to disconnect from the digital world and reconnect with the natural one.
  4. Be Present: Forest bathing is a form of mindfulness. When your mind wanders, gently bring your attention back to the present moment and your surroundings.
  5. Stay as Long as You Like: There’s no set time for forest bathing. Whether you spend 20 minutes or two hours, what matters is your intention and presence.

The Long-Lasting Impact

What I find most powerful about Shinrin-yoku is the way its benefits linger long after you’ve left the forest. The calm, clarity, and sense of renewal stay with you, coloring your day with a softness that’s hard to find in the midst of everyday stress. Forest bathing reminds us that we are not separate from nature; we are part of it. And when we take the time to reconnect, we discover a source of strength, healing, and peace that is always available, just waiting for us to pause and take notice.

Conclusion

Our days are often chaotic and overwhelming. Shinrin-yoku offers a simple, accessible way to restore balance. It teaches us that the natural world is not just a backdrop to our lives, but an essential part of our well-being. So next time you feel the weight of stress, consider taking a walk in the woods, not to escape life, but to rediscover it through the quiet wisdom of the trees.

Photo by Maria Laura Catalogna on Pexels.com

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4 Tips to Kick Off the Day with Balance and Joy

Any day is perfect to reassess how we approach our lives both personally and professionally. Instead of getting swept up in the noise, why not focus on creating a balanced, fulfilling lifestyle? To help you kick off your day, here are four essential tips that will not only enhance your productivity but also bring more joy and inner peace into your everyday routine.

1. Learn to Say No: Prioritize Yourself
One of the most valuable lessons you can learn is the power of saying no. It’s not just about declining a task; it’s about respecting your values and listening to your needs. When you manage your priorities—both at work and in your personal life—you become more productive and more available to others, and yet, you often find there’s little time left for what truly matters to you.

Start saying no to things that don’t align with your values or overload your schedule. By asserting yourself and guarding your time, you can create space for what genuinely enriches your life.

2. Have More Fun and Move More Often
A healthy lifestyle is more than just eating right—it’s also about staying active and limiting the time spent sitting. But exercise doesn’t have to be a chore! Why not combine the useful with the enjoyable? If you want to move more, consider taking a leisurely walk through a park or joining a dance class with friends.

The key is to find activities that not only keep you active but also make you smile. Fun physical activities nourish both the body and the soul, and they can be the perfect remedy for a sedentary lifestyle.

3. Smile More Often: Cultivate Positivity
Too often, we waste energy on anger, criticism, or stress. But did you know that for every minute spent being angry, it takes an hour to recover your energy? Make a conscious effort to cultivate happiness by shifting your perspective. Instead of focusing on the negative, try to embrace the good that life offers.

Here’s a fun exercise: each day, write down three positive things that happened to you or moments you appreciated. Place those notes in a jar, and whenever you feel down, pick one out and relive those pleasant memories. This simple habit can help you stay grounded in gratitude and foster a positive mindset.

4. Take Advantage of Silence: Disconnect and Recharge
In a world filled with constant noise and distractions, we rarely get the chance to experience silence. Yet silence is essential for our mental clarity and well-being. Try to disconnect from digital devices and enjoy moments of quiet. Whether it’s a peaceful walk in the woods, a short siesta during your workday, or a mindfulness session, these moments of stillness can recharge you more than you realize.

Create your own personal “digital detox” rituals to regularly escape the constant buzz of notifications and information. Silence is not just the absence of noise but it’s also an opportunity to reconnect with yourself.

Remember that it’s up to you to adopt a more balanced and joyful life. By learning to say no, having more fun, smiling more, and embracing silence, you can create a lifestyle that balances productivity with joy. Start small, but be consistent. These four tips can transform not just your day, but your entire life into one filled with happiness, balance, and well-being.

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Why You Shouldn’t Just Sit: Embracing STUFF for Better Health

In today’s sedentary world, sitting has become synonymous with a host of health risks, akin to the dangers associated with smoking. Prolonged periods of sitting have been linked to an increased risk of chronic health conditions such as heart disease, diabetes, certain cancers, and even mental health issues. This phenomenon has led to the emergence of the saying, “Sitting is the new smoking.”

For individuals like myself who struggle to be seated for more than two hours in a row, the idea of sitting for extended periods is not only uncomfortable but often impossible. The urge to move becomes overwhelming, making it challenging to remain seated for long periods. As a result, I’ve adopted a lifestyle that prioritizes standing and walking throughout the day. Not only does this help alleviate my pain in the legs, but it also contributes to better sleep quality, though occasional bouts of insomnia may still occur, often stemming from anxiety or stress.

However, even if you don’t feel pain in your legs because of sitting long hours, breaking up long periods of sitting is essential for maintaining overall health. Research suggests that interrupting sitting every 30 to 45 minutes with short breaks, such as standing for 10 to 15 minutes, can significantly reduce the negative effects of prolonged sedentary behavior.

Even if you consider yourself an active individual, spending more than six hours a day sitting can still have detrimental effects on your health, which cannot be offset solely by exercise. Incorporating movement into your daily routine is key to mitigating these risks. Here are some simple strategies to embrace STUFF (Stand-up for Fitness) and combat the hazards of prolonged sitting:

  • Opt for walking meetings: Instead of gathering around a conference table, take your discussions outdoors and incorporate movement into your brainstorming sessions.
  • Take a stroll during lunch: Use your lunch break as an opportunity to stretch your legs and get some fresh air. Even a short walk can help break up prolonged periods of sitting.
  • Invest in a sit-stand desk: Consider switching to a desk that allows you to alternate between sitting and standing throughout the day. This can help reduce the amount of time spent in a sedentary position and promote better posture and circulation.

Remember, the key is to avoid prolonged periods of inactivity and find creative ways to incorporate movement into your daily routine. Whether it’s through STUFF or other forms of physical activity, prioritizing movement is essential for maintaining optimal health and well-being.

So, are you ready to embrace STUFF and take a stand against the dangers of prolonged sitting? Don’t just sit there—get moving and reap the benefits of a more active lifestyle.

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Why Walking Meditation Helps Regenerate the Brain

Walking meditation is an act of personal liberation because it offers you the simple pleasure of freeing yourself from daily obligations. You can see the benefits already after the first week you started to walk, and it is becoming a habit of your life. 

According to some research, people living in large cities, which usually are big urban areas highly polluted, suffer from extreme stress also because they tend to spend very little time in nature.

If you add to your routine walking meditation practice, you will get a really powerful anti-stress remedy. Practicing it brings enormous physical and psychological benefits. Ten minutes a day are enough, and you can practice walking meditation at any time of day.

A meditative walk in nature will allow you to free yourself from everyday stress.

Walking by itself is good for your health. It allows to reduction the risk of cardiovascular diseases and back pain, for example. Why not combine this practice with meditation?

Here are 6 tips on how to do it.
  1. Keep your back straight.
  2. Synchronize the breath on your steps, by keeping a quiet walking pace.
  3. Become aware of your body. Focus on your feet, on your legs, on the movement, on the contact with the soil. Try to eliminate tensions and concentrate only on the steps.
  4. Focus on the feelings this practice gives you. Are they pleasant? Is your body relaxing? And your mind, is it calming down?
  5. Then move your attention to your emotions. What do you feel? Do not judge the emotions you feel, let them go, observe them as if they were in front of you.
  6. Finish your practice by standing, contemplating the feeling of fullness, and thanking your body and mind for the beautiful meditative walk.

Do not try to stop thinking, because thinking is the activity of the brain and it is impossible to stop! On the other hand, try to take advantage of the moment of relaxation you are experiencing, to become aware of your body and your emotions without this affecting your mood and without judging.

By regularly practicing the meditative walk, you will feel more and more balanced and at peace with yourself.

Here are some results:

1. When you walk, your brain stops worrying. Walking is an activity within everyone’s reach and allows you to receive an extra dose of oxygen and clean air from nature. This is when we begin to stimulate our frontal lobe, the one that is related to creativity and mood. If we add to this the natural release of endorphins, magic happens. The brain feels more euphoric and optimistic.

2. Thanks to a better mood, you will be more creative. When you are not under pressure, you drop negativism and the hormone cortisol produced by stress disappears. You will feel more relaxed, more enthusiastic, and more confident.

3. You are used to moving in small spaces. Your home, your work, public transport, supermarkets, and other places you regularly go, are limited spaces in which tensions may ignite. Therefore, just starting to meditate and walk in a natural, open space is a wonderful act of liberation and relaxation.

4. According to research, you must seek, above all, contact with nature. The idea is to fill your lungs with pure oxygen, and your eyes discover new horizons, and stimulating landscapes thanks to which the brain is enriched.

Be aware that walking is much more effective than a painkiller or any vitamin! And a meditative walk is an experience you cannot miss!

Would you give it a try?

Small Natural Tricks To Keep You Fit and Healthy

Summer has arrived and we want to look fit and healthy, maybe losing a few kilos. There are many products that you can buy and that will help you lose weight, but there are also simple homemade tricks that you can use.

Citrus fruits are great for fitness and other body functions

Lemons, oranges, grapefruits, contain substances that help control weight because they favor the purification of the kidneys.

For example, bitter orange helps to:

1.      maintain a normal weight;

2.      fight against overweight;

3.      manage weight;

4.       metabolize fats;

5.       promote fat burning.

In addition, bitter orange essential oil promotes normal sleep because it helps you relax you from the tensions accumulated during the day, while grapefruit oil helps to keep the intestines healthy. Lemon on the other hand optimizes fat and cholesterol metabolism, and supports liver health.

Remember that all citrus fruits contribute to the optimal maintenance of the immune system.

There are also other natural products that can help you maintain a healthy weight, such as licorice, sage, anise, ginger, flaxseed. These all can keep your hunger under control.

Obviously, to maintain a healthy weight it  is not enough to eat citrus fruits or other recommended herbs, you have to adopt a healthy lifestyle, which includes not only eating and sleeping well, but also doing physical activity. The diet alone can’t do miracles, while combined with a sport or even a daily walk at a fast pace will allow you to regain shape more quickly.

A small warning. If you are overweight and want to lose weight, consult a doctor or nutritionist. These tips are aimed at people who want to lose a couple of pounds and feel fit for the summer.

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Why Eating Well Will Let You Spend Fully Resting Nights

It’s well-known that what we eat influences the quality of our sleep. It is even more important to eat well in the evening, because we go to sleep afterwards. Eating out a hamburger with friends coming out from work, eating a whole tablet of chocolate in front of the television, or eating too much on coming back late from work, are not good habits. 

Why don’t we sleep well after having eaten late in the evening, or having eaten a lot or to having eaten a fat or sweet food? Which are the effects on health and on wellbeing if you sleep badly? Which are the recommendations in order to sleep well and wake up completely restored?

Let’s see.

Why you shouldn’t eat late
  1. The body accumulates more fat. Recent studies have compared people eating late in the evening some food and people eating earlier the same kind of food. The former show more fat in their blood test.
  2. This also represents a cardio-vascular risk for those people who would eat just before going to bed and after 10 p.m..
  3. You may have some cramps or refluxes because of the lying down position in bed and therefore you may not sleep.
  4. A bad digestion may wake you up during the night and therefore it may alter the quality of your sleep.

When you don’t sleep well, the whole body will suffer and you may become nervous, be in a bad mood and may not be able to focus well. Besides, sleep also regulates our hormonal balance. The hunger hormone (the ghrelin) and the satiety hormone (the leptin) are produced while sleeping. If you don’t sleep well or don’t sleep enough, the two hormones are unbalanced: more ghrelin than leptin is produced. Then, you will be prone to eating more to compensate for the lack of sleep or the bad sleep. You will eat more and sleep worse, in short you will find yourself in a vicious circle.

The stress hormone (cortisol) and the sleeping hormone (melatonin) are also regulated by sleep. If they get unbalanced, the whole quality of your life will suffer.

Finally, the hemoglobin becomes rarer. This antibody protects the organism against bacteria, viruses and some toxins, therefore it is needed for a good immunity. As it is also produced during the sleep, you may become more vulnerable if you don’t sleep well. That’s why fatigue or stress can provoke illnesses.

In the long term, irregular sleep or lack of sleep will increase the risk of depression, obesity, cardiac illnesses and diabetes. It is therefore fundamental to sleep well and also try to pay attention to what you eat in the evening.

Try to privilege some foods rich in tryptophan and vitamin B2, because they make sleeping easier. The tryptophan, needed to produce the melatonin (the sleeping hormone) can be found in bananas, tuna, chickpeas, dates and milk. The vitamin B2, that also makes sleeping easier, can be found in all dairy products (milk, yoghurt, cheese), green beans, tomatoes, mushrooms and in asparagus.


Recommendations for a healthy evening meal:
  1. eating at least three hours before going to bed;
  2. eating slowly, without stress;
  3. eating up to when you start feeling full, not more;
  4. eating with moderation food as pasta, potatoes, cheese;
  5. avoiding sauces, excessively salty or excessively sweet food;
  6. avoiding alcoholic and energising drinks and other stimulants like caffeine;
  7. it would be better to avoid smoking too;
  8. sugar gives immediately available energy, therefore avoid also sweet drinks, sweets in general, above all if you would eat them in front of the television.
Do you feel hungry before going to bed?

Someone said that it would be better going to bed being a bit hungry, also your shape would benefit. But if you cannot really make it, then eat a light yoghurt with no sugar, some walnuts, drink some warm milk or an herbal infusion. The good old chamomile is an excellent option too.

Ready for this challenge?